Browse Books: Cooking / Courses & Dishes / Pies

The Book On Pie: Everything You Need to Know to Bake Perfect Pies By Erin Jeanne McDowell Cover Image
$35.00
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Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book By Maya-Camille Broussard Cover Image
$30.00
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Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate By Lauren Ko Cover Image
$32.50
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Elegant Pie: Transform Your Favorite Pies into Works of Art By Karin Pfeiff-Boschek Cover Image
$24.99
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life By Kate McDermott, Andrew Scrivani (By (photographer)) Cover Image
By Kate McDermott, Andrew Scrivani (By (photographer))
$35.00
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Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop By Petra Paredez Cover Image
$29.99
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Savory Dinner Pies: More than 80 Delicious Recipes from Around the World By Ken Haedrich, Jeff McLaughlin (Editor) Cover Image
$29.99
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch By Ken Haedrich Cover Image
$35.00
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Pie Camp: The Skills You Need to Make Any Pie You Want By Kate McDermott Cover Image
$35.00
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The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere By Calum Franklin Cover Image
$30.00
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Sweet Land of Liberty: A History of America in 11 Pies By Rossi Anastopoulo Cover Image
$27.00
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Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton—75 Sinfully Delectable Recipes By Dahlia Clearwater Cover Image
$19.99
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