Browse Books: Cooking / Courses & Dishes / Pastry

The International School of Sugarcraft: New Skills and Techniques By Nicholas Lodge, Margaret Ford Cover Image
$32.95
This title is likely Out of Print or otherwise unavailable
The Artisan Bread Cookbook: Beginner's Guide to Artisanal Baking with Easy Homemade Recipes for Classic and Modern Breads, Sourdough, Pizza, and P By Kaitlyn Donnelly Cover Image
$20.92
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The Wooden Spoon Bread Book: The Secrets of Successful Baking By Marilyn M. Moore Cover Image
$15.00
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The Princess Dessert Cookbook: Desserts Inspired by Disney, Star Wars, Classic Fairy Tales, Real-Life Princesses, and More! By Aurélia Beaupommier, Grace McQuillan (Translated by), Amandine Honegger (By (photographer)) Cover Image
By Aurélia Beaupommier, Grace McQuillan (Translated by), Amandine Honegger (By (photographer))
$16.99
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Pâtisserie at Home: Step-by-step recipes to help you master the art of French pastry By Will Torrent Cover Image
$24.95
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The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home By Julie Jones Cover Image
$39.99
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The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery By Brooks Coulson Nguyen Cover Image
$19.95
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(This book cannot be returned.)
Sweet Vegan Treats: 90 Recipes for Cookies, Brownies, Cakes, and Tarts By Hannah Kaminsky Cover Image
$22.99
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Sweet Venice: Venetian Patisserie By Alessandra Dammone, Colin Dutton (Photographer) Cover Image
By Alessandra Dammone, Colin Dutton (Photographer)
$26.00
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Taking Tea: Favorite Recipes from Notable Tearooms By Lorna Ables Reeves (Editor) Cover Image
By Lorna Ables Reeves (Editor)
$24.95
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Multicultural Magic of Cafe Japon By Miyoko Honma Cover Image
$49.99
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The Pie Book: Over 400 Classic Recipes By Louis P. De Gouy Cover Image
$27.95
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