Browse Books: Cooking / Courses & Dishes / Pastry

The Chef in a Truck: The Fabulous Culinary Odyssey of a French Pastry Chef in California By François Perret, Éric Nebot Cover Image
$30.00
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Petite Pâtisserie: Bon Bons, Petits Fours, Macarons and Other Whimsical Bite-Size Treats By Cheryl Wakerhauser Cover Image
$25.00
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The Joys of Baking: Recipes and Stories for a Sweet Life By Samantha Seneviratne Cover Image
$30.00
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New European Baking: 99 Recipes for Breads, Brioches and Pastries By Laurel Kratochvila Cover Image
$35.00
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Lune: Eating Croissants All Day, Every Day By Kate Reid Cover Image
$40.00
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Expressions: Art in Pastry: Recipes and Ideas for Extraordinary Pies and Tarts By Julie Jones Cover Image
$39.99
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Fruit: The Art of Pastry By Cedric Grolet, Alain Ducasse (Foreword by) Cover Image
By Cedric Grolet, Alain Ducasse (Foreword by)
$50.00
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Wild Sweetness: Recipes Inspired by Nature By Thalia Ho Cover Image
$29.99
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Baking: The Ultimate Cookbook By Robert Gonzalez, Dan Crean Cover Image
$35.00
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La Ciencia de la Pasteleria By Dario Bressanini Cover Image
$25.95
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Eclairs: Easy, Elegant and Modern Recipes By Christophe Adam Cover Image
$24.95
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Sugar Roses for Cakes By Tombi Peck, Alan Dunn, Tony Warren Cover Image
$12.99
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